Almond Flour
Almond flour is an ideal alternative for a gluten-free lifestyle. It’s high in protein, manganese, vitamin E, and monounsaturated fats. It’s also low-carb and contains fiber!
"Even better than brownies I made before I was low-carb" -Megan
Dry Ingredients: Erythritol, Allulose, Almond Flour, Tapioca Fiber (Resistant Dextrin), No-Added-Sugar Chocolate Chips (Unsweetened Chocolate, Erythritol, Cocoa Butter, Stevia Extract, Sunflower Lecithin), Organic Coconut Flour, Organic Cocoa Processed with Alkali, Sea Salt, Leavening (Baking Soda, Monocalcium Phosphate), Stevia Extract, Monk Fruit Extract.
Prepared Ingredients: Chocolate Muffin Baking Mix, Eggs, Unsweetened Almond Milk, Coconut Oil.
Contains: Almonds and Coconut