Almond Flour
Almond flour is an ideal alternative for a gluten-free lifestyle. It’s high in protein, manganese, vitamin E, and monounsaturated fats. It’s also low-carb and contains fiber!
"These things are DELICIOUS, DELICIOUS, DELICIOUS." -Danielle
Almond Flour, Natural Sweetener [Erythritol, Monk Fruit Extract (Mogroside V), Stevia Extract (Steviol Glycosides)], Coconut Oil, Butter [Cream (Milk), Salt], Dried Eggs, Vanilla Extract, Baking Powder, Hydrolyzed Collagen, Cinnamon, Guar Gum, Xanthan Gum, Sea Salt.
Contains: Eggs, Milk, Coconut, and Almonds
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