Peppermint Ganache Brownies are a festive addition to any cookie tray, holiday dessert table, or are just the answer if you happen to get invited to a keto holiday cookie exchange! Guaranteed that no one will ever guess that these rich and decadent brownies are from a prepared mix, let alone that they boast only 3.3 Net Carbs per brownie! Whether you are a keto-dieter or just a fan of amazing desserts, these Peppermint Ganache Brownies are, in fact, quite possibly the perfect holiday treat!
Peppermint Brownies with Ganache
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Nutrition Facts (per serving): 170 calories, 15g total fat, 17g carbohydrates, 7.4g fiber, 3g net carbs, 3g protein
1 package HighKey Brownie Mix, prepared and cooked
1 cup sugar-free chocolate chips
½ cup heavy whipping cream
1 teaspoon sugar-free peppermint extract
3 sugar-free candy canes (optional)
Allergens: eggs, dairy, nuts
- 1In a small pot over low heat, melt the chocolate chips with the heavy whipping cream and peppermint extract until smooth and glossy
- 2Pour the ganache over the brownies and cool 30 minutes before slicing.
- 3If desired, crush the candy canes and sprinkle them over the top of the ganache before cooling.
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